The Bhutan Food and Drug Authority, BFDA, has strengthened controls on imported Langra mangoes after it detected calcium carbide in 12 out of 34 mango samples tested. Calcium carbide is a toxic chemical used for artificial ripening. The findings come from two rounds of testing following concerns over the safety of imported mangoes. In the […] The post BFDA tightens controls on imported Langra mangoes after calcium carbide detected appeared first on BBSCL.
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